Ian Ward's email:
first name at this domain
wardi on OFTC, freenode and github
I've said many times that Malaysian food should be as widely available as Chinese or Indian. It's wonderful stuff: Coconut milk, chili peppers, curries, fish sauce, noodles, pastries and so on. Influences from China, India and Indonesia.
And now there is a new Malaysian restaurant in Ottawa. Please go out and support them. I hope RoC(k)r & Junkii are wrong about Ottawa diners being too timid.